Produced the very first year that Bruno Borie took over management of the estate

wild fungi and crushed rocks plus a waft of powdered cinnamon

sauvage and discreet spice whiffs

the 2011 is likely to offer its best drinking over the next few years

The finishes drives on

Chateau de la Tour, Clos Vougeot Vv Homage Jean Morin other_regions Produced the very first year(made from the first bunch on each fruiting cane; 900 bottles produced). Hints of wood and menthol can be found on the even riper nose that is composed by notes of extract of black cherry, dark raspberry, anise, rose petal and a whiff of earth. Once again there is superb mid palate density to the opulent yet exceptionally serious and imposingly scaled flavors that are shaped by a firm core of robust tannins on the hugely long yet impeccably well